Description
The Heritage Christmas
A celebration of Christmas traditions, expressed through the timeless art of fine chocolate making.
The Christmas – Luxury Chocolate Collection brings together exceptional couverture chocolate, carefully selected ingredients and the considered craftsmanship of handmade confectionery.
From silky hazelnut pralines and rich dark chocolate ganaches to delicate spiced caramel and festive pistachio creations, each chocolate is individually crafted to celebrate the warmth and generosity of the season.
Presented in an elegant collection of beautifully finished gift boxes, every detail reflects an appreciation for tradition, artistry and thoughtful gifting.
Created to be shared, remembered and treasured, this is Christmas indulgence at its most distinguished.
A timeless Christmas. An exceptional chocolate experience.
Indulge in the spirit of the season with The Christmas Luxury Chocolate Collection—a masterfully curated selection of artisanal masterpieces designed for the ultimate holiday connoisseur. Hand-potted, intricately detailed, and enrobed in the finest single-origin cacao, this limited-edition assortment transforms festive traditions into pure culinary art. Each piece is a harmonious balance of rich heritage and modern decadence, completely free from alcohol and ethically sourced. Elegantly presented in a keepsake velvet-lined presentation box, it serves as the definitive centerpiece for luxury holiday gifting.
The Festive Flavor- a refined selection of premium, alcohol-free flavors
The Velvet Poinsettia (Dark Ganache)
Ingredients: 72% Madagascar single-origin dark chocolate, wild raspberry coulis, organic hibiscus extract, double cream, edible 24k gold leaf.
Spiced Pomander Truffle (Milk Chocolate)
Ingredients: 41% Venezuelan milk chocolate, Ceylon cinnamon, freshly grated orange zest, crushed clove, slow-churned Normandy butter.
Pistachio Kunafa Bauble (Crisp Praline)
Ingredients: Roasted Sicilian pistachios, crispy baked kunafa pastry strands, Tahitian vanilla bean, white chocolate glaze, clarified ghee.
The Smoked Chestnut Praline (Gianduja)
Ingredients: Smoked Piedmont hazelnuts, roasted sweet chestnuts, 64% Peruvian dark chocolate, fleur de sel sea salt.
Winter Fig & Aged Balsamic Caramel (Liquid Caramel)
Ingredients: Black Mission figs, 12-year aged Modena balsamic reduction, organic dark brown sugar, heavy cream, milk chocolate shell.
Sparkling Apple & Snow Frosting (White Chocolate Bonbon)
Ingredients: Premium sparkling white grape and apple juice reduction, organic cocoa butter, whole milk powder, freeze-dried strawberry dust, edible silver glitter.