Description

The Taste of India – Saffron, cardamom, pistachio, rose, mango and coconut.

Diwali Plant Based Chocolate Collection

DELIGHT – Roshni:  Premium Indian-inspired chocolate gifting.

• Coconut
  Coconut milk white chocolate Coconut, cashew, rose and vanilla. Creamy, dairy-free Indian-inspired indulgence.
• Pista Mahal
  Oat milk white chocolate Pistachio praline, cardamom and saffron. A plant-based interpretation of pista mithai.
• Vibhinn Diwali
  70% dark chocolate Almonds, orange and cardamom. Naturally dairy-free formulation, subject to ingredient verification.
• Aam and Khas Sona
  White chocolate Alphonso mango, coconut and cashew. Tropical, festive and dairy-free.
• Gulab Ananda
  Coconut milk chocolate Rose, raspberry and pistachio. Elegant vegan truffles with Indian-inspired flavours.

Our Collection USP:

No alcohol, including alcoholic flavour extracts or liqueurs.
No rum, brandy, wine or alcohol-based fillings.
No gelatin or animal-derived ingredients in products.
Use of plant-based alternatives for milk chocolate and white chocolate.
No animal-derived glazing agents.
Only edible silver leaf only when its purity and suitability are verified.
Identify dairy-free, vegan and allergen-containing products.
Separate production utensils and storage to minimise cross-contact.

Personalization Opportunities:

• Personalized family names.
• Corporate Diwali greetings.
• Custom greeting cards in English and Hindi.
• Special messages for family celebrations.
• Custom gift sleeves for bulk orders.

Premium Finishing:

• Gold foil stamping.
• Embossed Delight Chocolates logo.
• Soft-touch matte lamination.
• Magnetic closures.
• Custom-designed festive illustrations.
• Food-grade individual chocolate trays.
• Reusable boxes that customers will want to retain.

Special keepsake Gift Boxes: On Request